A garlic peeling machine is a specialized piece of equipment designed to efficiently remove the outer skin or peel from garlic cloves. These machines typically use a combination of mechanical processes, such as friction or air pressure, to separate the skin from the garlic cloves without causing damage to the cloves themselves. Garlic peeling machines are commonly used in commercial kitchens, food processing industries, and other settings where a large quantity of peeled garlic is required. They help streamline the peeling process, saving time and labor compared to manual peeling methods.

Product pictures GP20

• High Efficiency: The peeling machine adopts a high-quality 200W motor, which can directly put the dried garlic into the machine. The output speed of garlic is fast, the work efficiency can reach 25kg/h, and the peeling rate can reach 98%, saving time and effort.
• Portable Design: There are portable handles on both sides of the machine for easy movement of the machine, and there are stainless steel buckles on the sides. When the machine is not in use, the garlic outlet can be covered to keep the inside clean.
• High-quality food-grade material: Made of high-quality stainless steel, durable, rust-resistant and corrosion-resistant. The inner wall of the cylinder and the blade are made of special silicone that does not corrode the inside of the garlic.
• Wide Application: convenient and fast, mainly suitable for dried garlic, the drier the garlic, the better the effect. It is very suitable for commercial use, such as restaurants, canteens, barbecue shops, hotels, etc

Product pictures GP30

Feeding port for inserting garlic into the drum The drum is made of high quality stainless steel,  long lasting and durable.Sturdy construction onion peeler Power switch

Product specifications

Product characteristics:

1. Before turning on the machine, carefully check whether there are sundries in the barrel;
2. Make sure the machine cover is locked;
3. Put the garlic into the peeling machine, preferably dried garlic with the stem removed, the peeling rate will be higher;
4. Before cleaning and disassembling, please first disconnect the power supply to stop the machine;
5. During processing, do not press the switch with wet hands.
Precautions:
After dividing the garlic into granules, put it in and peel it (the garlic must be dry), and peel it for about 30 seconds before it can be released. This machine is easy to operate and durable. The drier the garlic, the better the peeling effect (fresh garlic or garlic with higher moisture does not work well, pat dry or air dry before removing).