Meat mixer or food mixer is a necessary kitchen tools for commercial kitchen to marinate or mix meat and other ingredients. There are different sizes of meat mixer from 30, 50, 90 and 120L for commercial type and up to 300L for industrial type.

A good meat mixer will help to mix meat quickly, evenly with other spices and ingredients. A meat mixer with strong motor powder and high-quality mixer allow meat to keep loose texture and moisture level before and after cooking.

Frequently Asked Questions

  1. How does meat mixer work?

Meat mixer works by spinning the paddles in the chamber. Paddles are designed with angle to scoop the meat off the bottle and rotate it up and drop it down to mix it. By this method, meat is mixed well with seasoning.

  1. How long is the mixing process?

That would depend on the meat weight, texture. Generally, it takes up to 20 minutes to mix one batch of meat, full tank for 50L type.

  1. What type of maintenance for meat mixer?

Regular cleaning after every day use is important to keep hygiene standard and avoid rusty.

  1. How long is product warranty?

1 year manufacturing warranty. Local technical support is available.