This bingsu machine commercial is your best choice for making popular bingsu dessert. Equipped with a powerful refrigeration compressor and a threaded roller, it can make ice in 30 seconds for the first time, and then make ice in 3 seconds at a very high speed, with a daily output of up to 180KG, helping you easily cope with peak orders.
Whether it’s a franchised dessert shop or a restaurant with a dedicated dessert section on the menu, this bingsu machine with touch screen can help you create a unique edge. The high-temperature-resistant bucket saves you from waiting for the water that melts syrup and powder to cool down, and it can also automatically clean and shut off with a single touch on the smart touch screen. Tap the auto-clean button on the screen when you’re done for easy after-business cleaning.
The main function of the machine is to shave ice into a very fine, snow-like consistency. It usually has a container where you place ice cubes, and then a blade mechanism shaves the ice into tiny, fluffy ice particles. The texture is crucial because Bingsu should have a snow-like, melt-in-your-mouth quality.
Easy to clean daily; with self-rotating bowl holder, evenly spread snow; independent raw material barrel, can replace different flavors of snow ice bottom material; 304 stainless steel cabinet, in line with food safety requirements.
Can produce 100kg/day
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