RICE STEAMER MACHINE (RS04-RS12)
INTRODUCING OF RICE STEAMER MACHINE
Introducing Automicom high-performance rice steamer machine, built to meet the demands of busy kitchens in restaurants, catering services, and food production facilities. This rice steamer machine handles large batches quickly and evenly, making it perfect for white rice, brown rice, sticky rice, and other varieties. Moreover, you can rely on it to deliver consistent texture and flavor in every serving.
The rice steamer machine features a user-friendly control panel that lets you adjust cooking time and steam intensity with ease. Its customizable timer gives you full control, allowing you to fine-tune cooking for different types of rice or steamed foods. As a result, every batch comes out just the way you want it.
Engineered with energy-efficient technology, this steamed rice maker reduces electricity use while maintaining steady performance. In addition, you’ll save on power bills while running a high-capacity kitchen without delays. The machine’s stainless steel body resists rust and heat, making it durable and easy to clean after heavy use.
Furthermore, its compact yet powerful design fits well in commercial kitchens of all sizes. Count on this rice steamer machine for daily use, fast output, and reliable results. Ultimately, it streamlines your cooking process and boosts overall kitchen productivity.
SPECIFICATIONS
| Model | RS04 | RS06 | RS08 | RS10 | RS12 |
| Voltage | 380V/220V | ||||
| Power | 6kW | 9kW | 12kW | ||
| Dimension | 710 * 645 * 950mm | 710 * 645 * 1110mm | 710 * 645 * 1270mm | 710 * 645 * 1430mm | 710 * 645 * 1590mm |
| Weight | 40Kg | 47Kg | 55Kg | 60Kg | 66Kg |
| Steaming time | 30 mins | 35 mins | 38 mins | 45 mins | 47 mins |
| Steaming rice weight | 10-20kg | 20-30kg | 30-40kg | 40-50kg | 50-60kg |
| Number of plates | 4 | 6 | 8 | 10 | 12 |
KEY FEATURES OF RICE STEAMER MACHINE
• Energy Saving
The rice steamer machine uses advanced energy-efficient technology to minimize power consumption while maintaining high steaming performance. As a result, businesses reduce electricity costs during high-volume operations. In fact, this feature supports both economic and environmental goals. Additionally, it allows kitchens to run longer without overheating or overloading their power systems.
• Stainless Steel Body
This machine features a full stainless steel body that resists rust, wear, and corrosion. As kitchens handle constant cooking and cleaning, the steel frame ensures a long service life. Moreover, the smooth surface simplifies daily cleaning and supports hygiene. Therefore, users maintain food safety with less effort. Not only does it look professional, but it also performs reliably under heavy-duty use.
• Stainless Steel Heating Tube
The steamed rice maker includes stainless steel heating tubes that deliver rapid, even heating throughout the cooking chamber. Consequently, every batch comes out consistently well-cooked. Unlike ordinary materials, these tubes withstand continuous use without losing efficiency. In other words, they help chefs maintain quality and speed simultaneously.
• Time Settings for Various Cooking Needs
Operators can easily set the cooking time based on rice type or kitchen demand. Whether preparing white rice, brown rice, or steamed vegetables, the steamed rice maker delivers accurate and repeatable results. Furthermore, the intuitive timer system allows quick adjustments during busy hours. As a result, kitchens stay flexible without compromising food quality.
• High-Capacity Performance
The rice steamer machine handles large batches with ease, making it ideal for restaurants, food processing centers, hotels, and caterers. In addition, its fast cooking cycle supports continuous service during peak times. Ultimately, this machine boosts productivity while ensuring perfectly steamed rice from morning to night.
CLOSER LOOK
APPLICATIONS OF RICE STEAMER MACHINE
Restaurants & Cafeterias
Firstly, chefs in busy restaurants and cafeterias rely on the rice steamer machine to prepare large quantities of rice quickly and consistently. They cook fresh white rice, brown rice, or sticky rice throughout the day without delays. As a result, the kitchen team keeps up with customer demand and ensures fast, high-quality service.Catering Services
Secondly, catering teams use the steamed rice maker to produce high volumes of rice for weddings, parties, and corporate events. Moreover, they adjust the cooking time based on menu requirements and maintain consistent quality. In addition, the machine performs well in off-site or mobile kitchen setups.Food Processing Facilities
Thirdly, food manufacturers depend on the rice steamer machine to cook rice in bulk for ready-to-eat meals and packaged foods. Furthermore, the machine delivers uniform texture and quality, helping teams scale production while meeting safety and taste standards.Hotels & Resorts
Hotel kitchens use the steamed rice maker to prepare rice for buffets, room service, and restaurant dining. They adjust portions throughout the day to match guest demand. Meanwhile, the machine supports continuous use with minimal supervision.School & Hospital Kitchens
Finally, school and hospital kitchens choose the rice steamer machine for its capacity and reliability. Moreover, it helps staff serve nutritious rice meals on time for large groups of students or patients.
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